This Rock Oyster 18 Year Old is a much-loved blend from Glasgow based bottler Douglas Laing. It is made up of whiskies from the Scottish islands of Islay, Jura, Arran and Orkney that have matured for at least 18 years. If you’re looking for a premium blend to savour, this is the one for you!
Independent Bottlers
Rock Oyster 18 Year Old (Douglas Laing)
$124.99
Out of stock
Description
Additional information
Bottler | Douglas Laing |
---|---|
Age | 18 Years |
Whisky Origin | Scottish |
Single Malt | No |
Blended | Yes |
Alcohol Strength | 46.8% |
Bottle Size | 70cl |
Box | Yes |
Box Condition | Good |
Label Condition | Good |
Shoulder Level | Good |
Weight | 2 kg |
---|
Reviews (0)
Reviews
There are no reviews yet.
Delivery Info
Asia (3-10 working days delivery)
Australia Christmas Island Cocos (Keeling) Islands French Polynesia Hong Kong S. A. R India Japan Macau S.A.R. New Caledonia New Zealand Norfolk Island Philippines Singapore Taiwan
Europe (3-8 working days delivery)
Austria Belgium Bulgaria Channel Islands Croatia Cyprus Czech Republic Denmark Finland France Germany Gibraltar Greece Greenland Hungary Iceland Ireland Italy Latvia Liechtenstein Lithuania Luxembourg Malta Monaco Netherlands Norway Poland Portugal Russia San Marino Slovakia Slovenia Spain Sweden Switzerland United Kingdom Vatican City
America (3-8 working days delivery)
Argentina Barbados Brazil British Virgin Islands Cayman Islands Chile Falkland Islands Faroe Islands Martinique Mexico United States
Africa (3-10 working days delivery)
Reunion Seychelles South Africa
FAQs
Have a Question? Submit it here!
Related products
The Timorous Beastie is a limited-production highland whisky from superb indie bottler, Douglas Laing. It is known for exemplifying everything that is means to be a Highland whisky, with gentle floral tones and subtly sweet notes combining on your nose and palate in excellent fashion. This one was aged for 13 Years and brings spicy […]
Compass Box
This brilliant gift box from independent bottler, The Compass box, includes a bottle of their Peat Monster blended release, alongside two whisky glasses. The whisky is heavily peated and created from the finest malts and grains from across Scotland. It exhibits citrus fruits, dried berries, freshly sliced apples and milk chocolate, all backed up by […]
10-15 Years
This Miltonduff 10 Year Old was distilled in 2011 and matured in a bourbon barrel giving it a sweet, fruity and oaky character that does not disappoint. It was bottled by indie bottler, Kingsbury, and is yet another tremendous expression to add to their collection. Limited in numbers, this one is worth getting your hands […]
Thirty-six Views of Mount Fuji. Bottled by Asta Morris in Scotland for Gaiaflow. A Japan release only – but we’ve managed to grab a few bottles for Whisky Foundation customers around the world!
This unique Ardmore single malt was distilled in 1977 before being selected and bottled by world famous indie bottler, Gordon & MacPhail. As with all G&M bottlings, this one contains superb whisky inside that has plenty to explore for the avid whisky drinker and beginner alike.
16-25 Years
Invergordon belongs to White & Mackay of North Scotland Grain distillery. Japanese Whisk-e company bottled its grain whisky – and we’ve managed to grab a few for Whisky Foundation customers around the world.
10-15 Years
A unique single cask Ballechin single malt that was bottled by Signatory Vintage for Shinanoya, the world famous whisky shop in Japan. Ballechin is the name given to peated single malts distilled at the Edradour distillery, and this one delivers on the nose, palate and finish. It was aged in a single Oloroso Sherry Cask […]
Introducing the Secret Islay 4 year old Ittetsu Narita Main Malt Whisky Mew to the Bar, a single malt Scotch whisky chosen by Masashi Gotoh, Carsten Ehrlich and Hideo Yamaoka. Distilled at the Secret Islay Distillery in November 2017, matured in hogshead barrels for four years, and bottled in November 2021 at a 54.2% strength. […]
26-30 Years
A superb blended scotch whisky that was meticulously created and matured for 25 years, resulting in a smooth, complex and well-rounded expression that brings sticky toffee, dried fruits, cinnamon spice and gentle vanilla that work together in tandem, resulting in a drinking experience to remember.
Compass Box
This brilliant blended Scotch whisky was created by Independent Bottler, Compass Box, as an exclusive for Tokyo based whisky shop, Shinanoya. It was created by blending Highland and Lowland malts matured in ex-bourbon barrels and the results are an intensely fruity dram that brings grapes, sliced apples, candied peels and a gentle range of spices […]
Compass Box
This superb blended Scotch whisky was created by Three Rivers for the Japanese market. It was created by blending top quality malts together before maturing them in a Roland Grain whisky cask, previously used to mature Cameronbridge whisky. The results are a gentle and fruity whisky that brings everything from citrus fruits, to candied apple, […]
Douglas Laing
The limited edition Big Peat “The Judo Edition” is a blended malt whisky from Scotland and inspired by the much loved martial art that originated in Japan. It is a remarkable marriage of matured single malts, only from Islay. Big Peat includes Ardbeg, Bowmore, Caol Ila and Port Ellen. This is offered to you colorless, […]
Be the first to review “Rock Oyster 18 Year Old (Douglas Laing)”